Home / Agriculture / खुम्ब की पौष्टिकता व औषधीय गुणों को जाने

खुम्ब की पौष्टिकता व औषधीय गुणों को जाने

  • आदित्य*, डा. आर.एस. जरियाल एवं डा. कुमुद जरियाल
    बागवानी एवं वानिकी महाविद्यालय नेरी, हमीरपुर (हिमाचल प्रदेश)
  • * स्नातकोतर छात्र (पादप रोग) ईमेल : adityabhatia29@gmail.com

+856-2858 ratings

About admin

Check Also

Zero Tillage: Promising Alternative For Crop Residue Burning

Dr. Mamta Phogat1, Dr. Rita Dahiya2 and Aditya3 1&2Department of Soil Science, CCS HAU, Hisar, …


  1. Very good article on medicinal value of mushroom

  2. It was excellent to hear some valuable information about nutritional properties of Mushroom…… Nice

  3. Article not only provide medicinal value but of nutritional value as well.Hence highly useful and appreciable.

  4. Dr. K.L. Dahiya

    Mushroom is a good source of protein, minerals and vitamins. The phytochemical analysis reveals several pharmacological actions like anticancer, hypolipidemic, hypocholesterolemic and many more. This article may be categorized in “One Health” concept.

Leave a Reply

Your email address will not be published. Required fields are marked *